Top Op Aloo Bukhara is made from carefully selected plums that have been dried to preserve their natural flavors and nutrients. These dried plums have a tangy and slightly sweet taste, making them a popular ingredient in both sweet and savory dishes.
Aloo Bukhara can be used in a variety of culinary applications. They can be added to stews, curries, and tagines to infuse a unique flavor into the dish. They also make a delicious addition to chutneys, jams, and desserts, providing a burst of tanginess and natural sweetness.